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Ms. Yuki Aratake

Yuki Aratake
Teaching Professor
Coordinator, Japanese language program
Faculty advisor, Japan Club

yaratake@email.unc.edu
New West 107

Office Hours: MW 11:15-12:15, In-Person
Zoom Link
CV

Professional Biography

Born and raised in Japan, I received my B.A. in Japanese Language and Culture from Sophia University in Tokyo, Japan, and my M.A. in TESOL (Teaching English to Speakers of Other Languages) from the University of Pennsylvania. My career at UNC started in 1994, when I joined the teaching staff as a lecturer in Japanese. Before coming to UNC, I taught Japanese language to foreign students from around the world at Keio University, Sophia University, and International Christian University, as well as to foreign diplomats at the Japan Foundation headquarters.

My teaching responsibilities include my role as Residential Director leading the UNC Summer Program in Tokyo, which I’ve held since 2006. In addition to teaching classes about Japanese culture, I’ve designed the summer program to provide a full immersive experience for students that includes museum visits, field trips to experience culture and cultural exchange including a tea ceremony and an elementary school visit, and an introduction to the culinary arts of Japan.

My main focus at UNC has been on innovating in both my approach to teaching and course content, and I tailor my courses to maximize opportunities for my students to use their Japanese in “real world” situations. In making the classroom environment as true to life as possible, I carefully choose my pedagogical tools and teaching materials, creating immersive classroom experiences in which students are challenged to replicate Japanese language in authentic settings and contexts.

Awards

Kidder Graham Outstanding Faculty Award, 2005
Chancellor’s Award, 2004

Courses

  • JAPN 305: Advanced Japanese I
  • JAPN 306: Advanced Japanese II
  • JAPN 401: Gateway to Mastering Japanese
  • JAPN 408: Japanese Journalism
  • JAPN 410: Topics in Contemporary Japanese Literature
  • JAPN 411: Food and Culture in Japan

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